Developed by Yakima Chief – Hopunion, Cryo Hops represents the most innovative technology in hop processing. It uses a proprietary cryogenic separation process which preserves all components of each hop fraction, producing two simultaneous co-products, LupuLN2 and Debittered Leaf. Each Cryo Hops product is designed with breweries in mind, enhancing hop flavor and aroma, process efficiency, cost savings and sustainability.

Mosaic is said to be "like Citra on steroids".
Aroma: Mango, lemon, citrus, tropical fruits, stone fruits and spruce shoots.

Origin: United States
Year: 2018
Typical alpha acid: 23 - 25 %.
Correct alpha value is printed on the label.

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